Masters of American Cookery

by Betty Fussell

A$30 · Offered by Books for Cooks

Lincoln, USA: Bison Books, 2005. Second-hand softcover Fussell, Betty. Masters of American Cookery: M F K Fisher, James Beard, Craig Claiborne, Julia Child. At Table Bison Books: Lincoln, USA 2005. 8vo 230x150mm illust stiff card wrappers, ix, 5 ,424, 2 pp. VG/- light shelfwear Item #9780803269200-1 ISBN: 9780803269200

• Binding: Softcover

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