The Original Mediterranean Cuisine

by Barbara Santich

A$20 · Offered by Books for Cooks

Kent Town, Australia: Wakefield Press, 1995. Second-hand softcover Santich, Barbara. The Original Mediterranean Cuisine: medieval recipes for today. Wakefield Press: Kent Town, Australia 1995. 4to 210x160mm illust stiff card wrappers, french fold ix, 1 ,178, 4 pp. Fine/- Item #9781862543317-1 ISBN: 9781862543317

• Binding: Softcover

Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.