The Observer guide to European cookery / Jane Grigson
€11 · Offered by MW Books
1983, First Edition. London : M. Joseph. Fine cloth copy in a very good, somewhat dust-dulled and edge-nicked dust wrapper. Remains well-preserved overall. Physical description; 256 pages : color illustrations ; 27 cm. Notes; Includes bibliographical references (pages 250–251) and index. Subjects; Cooking, European. European cuisine. Recipes. Regional cooking —.....
Found via Rare Books Intel, a search across rare-book dealers, auction houses and marketplaces worldwide.