Fish cookery / Jane Grigson
€13 · Offered by MW Books
1987, 8th Edition. Harmondsworth : Penguin. Near fine paperback copy; edges very slightly dulled. Remains particularly well-preserved overall; tight, bright, clean and especially sharp-cornered. Physical description; 423p ; 20cm. Notes; Originally published: as 'The International Wine and Food Society's guide to fish cookery' / with ill.(some col.). London : International.....
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