French country cooking
€13 · Offered by MW Books
1987, 6th Edition or Higher. Penguin, London. Fine paperback copy. Particularly and surprisingly well-preserved; tight, bright, clean and especially sharp-cornered. Physical Description; 202 pages : illustrations ; 22 cm. Summary; Full of authentic recipes, this cookery book describes some of the splendid regional cookery of France. It also includes advice.....
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